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Oyster Bay Sauvignon Blanc is a renowned white wine from New Zealand’s Marlborough region, celebrated for its vibrant and aromatic profile. It typically offers intense aromas of tropical fruits like passion fruit and mango, complemented by citrus notes of lime and grapefruit, along with a subtle hint of fresh herbs. On the palate, this wine is crisp and refreshing, with zesty acidity and flavors of green apple, gooseberry, and a touch of minerality. The clean, lively finish makes it an ideal pairing for seafood, salads, goat cheese, and light vegetarian dishes. Oyster Bay Sauvignon Blanc is a favorite for those seeking a bright, expressive, and refreshing white wine.
Currently, only a portion of our store inventory is online; new additions daily!