Currently, only a portion of our store inventory is online; new additions daily!
Jam Up The Mash is a dry-hopped sour ale from Collective Arts Brewing, known for its bright, juicy, and tart flavor profile. This beer combines lactic fermentation with a generous dry-hopping of tropical and citrus-forward hops, resulting in a refreshing balance of tangy sourness and hoppy bitterness.
At 5.2% ABV, Jam Up The Mash is crisp and effervescent, with notes of grapefruit, pineapple, and lemon zest, complemented by a dry finish. It’s a great choice for sour beer lovers who appreciate a bold, fruity punch with a hoppy edge, perfect for pairing with seafood, spicy dishes, or sharp cheeses.
Currently, only a portion of our store inventory is online; new additions daily!